when we were in berlin we ate the most yummy turkish egg thing called "edje". we decided that we wanted to cook it for our "middle eastern theme" house dinner tomorrow night, but we realized that "edje" is how it's called in germany and we couldn't find a recipe.
after some searching, we figured out that in english it's called eggah and now we're all set with the right ingredients! looks yum, huh!?
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